Published on: Tuesday, June 4, 2024

The Devastating Impact of Climate on Cumin Crops

In a devastating turn of events, more than 65% of the cumin crop in Ras al-Ain has been destroyed due to diseases and late rains. This catastrophic loss is a significant blow to the region's cumin production.

The Importance of Cumin

Cumin, also known as cumin powder or ground cumin, is a staple spice in many cuisines around the world. Not only is it a key ingredient in many recipes, but it also boasts various cumin benefits, including aiding digestion and reducing inflammation.

What Is Cumin Used For?

Cumin is used in a variety of dishes, from savory meats to flavorful soups. It's also used in traditional medicine, particularly in the form of black cumin seed oil, which is renowned for its numerous health benefits. In Hindi, cumin is known as "jeera", while in German, it's referred to as "Cumin auf Deutsch".

The Fate of Ras al-Ain's Cumin Crop

The recent destruction of the cumin crop in Ras al-Ain is a dire consequence of the region's unpredictable climate. The damage caused by diseases and late rains has resulted in a significant loss for local farmers, who rely on the cumin harvest for their livelihood.

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Rain and climate destroy 65% of Ras al-Ain's cumin crop

More than 65% of the cumin crop in Ras al-Ain has been damaged due to diseases and late rains - May 3, 2024 (Enab Baladi) ...

Cumin - Wikipedia

Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. The cumin plant grows to 30–50 cm (12–20 in) tall and is harvested by hand. It is an annual herbaceous plant, with a slender, glabrous, branched stem that is 20–30 cm (8–12 in) tall and has a diameter of 3–5 cm ( –2 in). [10]

9 Powerful Health Benefits of Cumin

Cumin is a spice made from the seeds of the Cuminum cyminum plant.. Many dishes use cumin, especially foods from its native regions of the Mediterranean and Southwest Asia.

What Is Cumin and How to Cook With It? - The Spruce Eats

Cumin is used in both meat and vegetable dishes, as well as in soups and sauces. A popular Indian recipe is jeera rice, which is a combination of rice and cumin seeds. Cumin is also a seasoning in Middle Eastern falafel . Grilled cauliflower steaks with fresh herb sauce. Lamb sausage sandwich with cumin-mint yogurt sauce.

Cumin: Benefits and Side Effects - Healthline

Cumin is a popular spice to consume and research. Cumin may help manage diabetes, reduce cholesterol, and boost memory, among many other benefits. But it may affect fertility and pregnancy.

Health Benefits of Cumin - WebMD

Cumin is a popular seasoning in many Indian and Latin American dishes. Some recipes call for use of the whole cumin seed while others use the powdered form. Both cumin seed and powder have a rich ...

Cumin: Benefits of Using This Spice - Cleveland Clinic Health Essentials

To reap benefits from cumin in your kitchen, Hopsecger recommends using ground cumin instead of cumin seeds. “Grinding up the seed increases our ability to absorb it,” she says. “You also ...

Cumin | Definition, Seed, Spice, Origin, Uses, & Facts

Cumin (Cuminum cyminum) in bloom. The cumin plant is small, slender, and herbaceous with finely dissected leaves. The flowers are borne in characteristic flat-topped umbel clusters and are white or rose-coloured. The cumin, or comino, “seeds” are actually dry fruits known as schizocarps. They are thin yellowish brown elongated ovals about 6 ...

Cumin: Exploring Its History, Flavor, And Culinary Uses - SPICEography

Paprika: Paprika, especially the smoked variety, pairs well with cumin due to its sweet, smoky flavor. It complements cumin’s earthiness and adds a vibrant color to dishes. Cayenne Pepper: The heat of cayenne pepper complements the warm, earthy flavor of cumin. This combination is often used in spicy dishes, like curries and chili.

Cumin: Health Benefits, Nutrition, and Risks

Cumin is a spice derived from the Cuminum cyminum plant. It has a warm, nutty flavor and may benefit your health in several ways. Learn more about cumin.

CUMIN: Overview, Uses, Side Effects, Precautions, Interactions ... - WebMD

Cumin (Cuminum cyminum) is a plant native to the Mediterranean and southern Asia. The seeds are used in traditional medicine and also as a spice in food. Cumin might have cholesterol-lowering and ...